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Morello Ekstra Neitsioliiviõli. Öko. Filtreerimata. 0,5L

Kategooriad: Oliiviõlid, Tooted

Morello Ekstra Neitsioliiviõli 100% Arbequina oliividest, ökotoode. Filtreerimata. Mahedamaitseline, õrna värskelt niidetud rohu lõhnaga, mandlise ja puuviljase maitsega ja kerge piprase lõpuga esimese külmpressi õli, mis sobib nii salatitesse kui küpsetamiseks.

Morello Ekstra Neitsioliiviõlile on omistatud sertifikaadid: ECO, Enviromentally Friendly, CAAE, Terres de l’Ebre Biosphere Reserve.

Pakend: 0,5 l tume klaaspudel. Toodetud Hispaanias.

Sälitamine:

  • hoia pudelit pimedas, kaitstuna valguse eest
  • säilita õli jahedas kohas temperatuuril kuni 18°C
  • sulge pudel kohe peale kasutamist oksüdeerumise vältimiseks

Teadmiseks: Extra Neitsioliiviõli hakkab paksenema temperatuuril 14° C ja alla selle ning muutub taas vedelaks temeperatuuri tõustes, kusjuures madalam temperatuur ei kahjusta õli ennast!

 

Laos

Kirjeldus

Ekstra Neitsioliiviõli tuleks igapäevaselt kasutada tema antioksüdantide rohkuse ja  tervistavate omaduste tõttu.
Morello Ekstra Neitsioliiviõli  toitumisalane teave 100g õli kohta:

Energia:            819 Kcal
Proteiinid:          0 g
Süsivesikud:      0 g
Rasvad:            97 g ,
millest moodustavad
küllastunud rasvad:              16 g,
monoküllastumata rasvad:    65 g,
polüküllastumata rasvad:   10 g.

Soovitused praadimiseks:
Oliiviõli peab praadimisel olema alati kuum; külma õli kasutades imab toid selle endasse. Toite praadides peaks õli pannil olema pigem rohkem. Kasutades vaid väikest kogust oliiviõli võib toit küpseda ebaühtlaselt.
Kuumutades on oliiviõli stabiilne rasvaine, mis tähendab, et see talub hästi kõrgemaid temperatuure. Oliiviõli suitsemispunkt (210ºC) on kõrgemal kui praadimiseks ideaalne temperatuur (180ºC). Oliiviõli seeditavus ei muutu kuumutades isegi siis, kui seda on praadimiseks kasutatud mitmeid kordi.

Praadimistemperatuurid:
Temperatuur                               Toidu tüüp
Keskmine (130 – 145° C)       Kõrge veesisaldusega toidud: juurviljad, kartulid, puuviljad
Kuum (155 – 170° C)               Taignasisaldusega toidud, paneeringud ja toidud, mille puhul on oluline kooriku teke
Kõrge (175 – 190° C)               Kiirpraadimised, kala

 

Lisainfo

Kaal 0.83 kg
Mõõtmed 23 x 6.5 x 6.5 cm

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